About Foods has launched a new foodservice brand “Oak Cuisine” to enhance its offering and brand image with Restaurant / Gastro Pub sector. The initial launch will be a range of traditional slow roasted cuts of pork, duck and lamb with provenance as an added option.
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The range of gastro pub meal centres has been extended to include a moist, full flavour beef feather blade steak and a pork shoulder cut roasted to deliver a roast pork flavour to die for.

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We can now provide cooked fish fingers so you can offer that good old fashioned fish finger sandwich – they’re all the rage!

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Whole, sliced or as coins to your preferred recipe

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