About Foods - Pulled & Shredded Meats

Product ranges

News

'Oak Cuisine' Brand Launch

About Foods has launched a new foodservice brand “Oak Cuisine” to enhance its offering and brand image with Restaurant / Gastro Pub sector. The initial launch will be a range of traditional slow roasted cuts of pork, duck and lamb with provenance as an added option.
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Oak cuisine range extended

The range of gastro pub meal centres has been extended to include a moist, full flavour beef feather blade steak and a pork shoulder cut roasted to deliver a roast pork flavour to die for.

We now do fish fingers...

We can now provide cooked fish fingers so you can offer that good old fashioned fish finger sandwich – they’re all the rage!

and sausages...

Whole, sliced or as coins to your preferred recipe

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Pulled & Shredded Meats

Shredded meats continue to grow in popularity. They offer a greater surface area and volume per portion and this allows the flavour to develop on the palate and for sauces and flavouring to adhere to the meat for huge flavour impact.

We offer all meat species shredded to the degree of fineness you require. Recently added to our range are:

        Flaked ham hock
        Shredded corned beef
        Ranchman’s pork – smoky pork n’ beans
        UK shredded duck meat – as a paste so it doesn’t fall out!
        Minced chicken with sage and onion stuffing    (economy product)
        Minced beef with a hot Caribbean sauce

Shredded meats are suitable for sandwiches, wraps, soups.

Go on, you know you want to!