News

'Oak Cuisine' Brand Launch
About Foods has launched a new foodservice brand “Oak Cuisine” to enhance its offering and brand image with Restaurant / Gastro Pub sector. The initial launch will be a range of traditional slow roasted cuts of pork, duck and lamb with provenance as an added option.
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Oak cuisine range extended
The range of gastro pub meal centres has been extended to include a moist, full flavour beef feather blade steak and a pork shoulder cut roasted to deliver a roast pork flavour to die for.

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We now do fish fingers...
We can now provide cooked fish fingers so you can offer that good old fashioned fish finger sandwich – they’re all the rage!

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and sausages...
Whole, sliced or as coins to your preferred recipe

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Meat Components for Meal Manufacturers PDF Print E-mail

We offer the ultimate range of meat components for the Meal Solution Manufacturer with expertise in recipe creation for all cuisines be it Oriental, Trad Brit, European or an American theme you seek or you wish to create the next big thing in international flavour profile. We work with dedicated flavour houses to create proprietory marinades or from base ingredients for that authentic touch.

Product range currently includes ( but not limited to )

Oriental:
Oriental Duck
Oriental Beef
Char Sui Pork
Chicken

 British:
Sliced chicken
Sliced beef
Braised liver
Cooked sausage whole or sliced

 Italian:
Spezzatino Beef strips
Beef Tapenade strips

Bespoke development is our speciality